Gin, once the most oft quaffed clear spirit on the planet, is on the rise again. London dry gin, American-made gin, Irish gin, gin made in Japan, gin made in Scotland. Maybe it’s because all these new whiskey distilleries are opening up and they need to wait a few years before the single malts are ready. Or maybe it’s just because gin is the most versatile cocktail spirit out there. It’s classic. Timeless. And if you give it a chance, it’s likely to surprise you.

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