Earl Grey Gin Cocktails

EARL GREY MARTINI 2.5oz Corgi Spirits Earl Grey Gin 0.5oz dry vermouth Lemon twist for garnish Fill a mixing glass with ice, add gin and vermouth. Strain into a chilled cocktail glass. Add garnish.

EARL GREY MARTINI

2.5oz Corgi Spirits Earl Grey Gin

0.5oz dry vermouth

Lemon twist for garnish

Fill a mixing glass with ice, add gin and vermouth. Strain into a chilled cocktail glass. Add garnish.

BRIT 75 1oz Corgi Spirits Earl Grey Gin 0.5oz fresh lemon juice 0.5oz simple syrup (1 part sugar : 1 part water) Sparkling wine Lemon twist for garnish Fill a shaker with ice, add gin, lemon juice, syrup and shake vigorously. Strain into a chilled champagne glass and top with sparkling wine. Add lemon twist.

BRIT 75

1oz Corgi Spirits Earl Grey Gin

0.5oz fresh lemon juice

0.5oz simple syrup (1 part sugar : 1 part water)

Sparkling wine

Lemon twist for garnish

Fill a shaker with ice, add gin, lemon juice, syrup and shake vigorously. Strain into a chilled champagne glass and top with sparkling wine. Add lemon twist.

EARLTEANI 1.5oz Corgi Spirits Earl Grey Gin 0.75oz lemon juice 1oz simple syrup (2 honey : 1 water) 1 egg white Sugar rim and lemon twist for garnish Fill a shaker with ice, add all ingredients and shake vigorously. Pour into a chilled cocktail glass half rimmed with sugar. Add lemon twist as garnish. Recipe from Audrey Saunders

EARLTEANI

1.5oz Corgi Spirits Earl Grey Gin

0.75oz lemon juice

1oz simple syrup (2 honey : 1 water)

1 egg white

Sugar rim and lemon twist for garnish

Fill a shaker with ice, add all ingredients and shake vigorously. Pour into a chilled cocktail glass half rimmed with sugar. Add lemon twist as garnish.

Recipe from Audrey Saunders

EARL GREY HOT TODDY 2oz Corgi Spirits Earl Grey Gin 0.5oz fresh lemon juice 0.75oz honey syrup (2 parts honey : 1 part water) 3 dashes Angostura bitters Hot water Cinnamon stick and lemon wedge for garnish Combine gin, lemon juice, syrup and bitters in a heatproof mug and add hot water. Stir to combine. Add cinnamon stick and lemon wedge as garnish.

EARL GREY HOT TODDY

2oz Corgi Spirits Earl Grey Gin

0.5oz fresh lemon juice

0.75oz honey syrup (2 parts honey : 1 part water)

3 dashes Angostura bitters

Hot water

Cinnamon stick and lemon wedge for garnish

Combine gin, lemon juice, syrup and bitters in a heatproof mug and add hot water. Stir to combine. Add cinnamon stick and lemon wedge as garnish.

EARL GREY OLD FASHIONED 2oz Corgi Spirits Earl Grey Gin 5 dashes Angostura bitters 1 demerara sugar cube Orange peel for garnish In a rocks glass, muddle sugar cube with bitters until dissolved. Add gin and a large ice cube. Stir to combine and to chill thoroughly. Express orange peel over top and garnish.

EARL GREY OLD FASHIONED

2oz Corgi Spirits Earl Grey Gin

5 dashes Angostura bitters

1 demerara sugar cube

Orange peel for garnish

In a rocks glass, muddle sugar cube with bitters until dissolved. Add gin and a large ice cube. Stir to combine and to chill thoroughly. Express orange peel over top and garnish.

MY WORD! 1oz Corgi Spirits Earl Grey Gin 0.75 Yellow Chartreuse 0.5 Benedictine liqueur 0.75oz fresh lemon juice Cherry for garnish Fill a shaker with ice, add gin, liqueurs, lemon juice and shake vigorously. Pour into a chilled cocktail glass. Add garnish.

MY WORD!

1oz Corgi Spirits Earl Grey Gin

0.75 Yellow Chartreuse

0.5 Benedictine liqueur

0.75oz fresh lemon juice

Cherry for garnish

Fill a shaker with ice, add gin, liqueurs, lemon juice and shake vigorously. Pour into a chilled cocktail glass. Add garnish.

CHAMOMILES & MILES AWAY 1.5oz Corgi Spirits Earl Grey Gin 0.75 chamomile syrup (see below) 1oz pear puree 0.5oz fresh lemon juice 3 dashes orange bitters Flower or pear slice for garnish Fill a shaker with ice, add all ingredients and shake vigorously. Pour into a chilled cocktail glass. Add garnish. To make chamomile syrup, combine 1 cup water with 1 cup sugar in a saucepan and bring to a boil. Remove from heat, add 5 tbs high quality dried chamomile flowers, stirring well to combine. Allow to cool, strain (pressing on solids), and reserve syrup.

CHAMOMILES & MILES AWAY

1.5oz Corgi Spirits Earl Grey Gin

0.75 chamomile syrup (see below)

1oz pear puree

0.5oz fresh lemon juice

3 dashes orange bitters

Flower or pear slice for garnish

Fill a shaker with ice, add all ingredients and shake vigorously. Pour into a chilled cocktail glass. Add garnish.

To make chamomile syrup, combine 1 cup water with 1 cup sugar in a saucepan and bring to a boil. Remove from heat, add 5 tbs high quality dried chamomile flowers, stirring well to combine. Allow to cool, strain (pressing on solids), and reserve syrup.

ARNOLD PALMER 2oz Corgi Spirits Earl Grey Gin .5 lemon juice .5 simple syrup 1oz water Shake, serve over ice

ARNOLD PALMER

2oz Corgi Spirits Earl Grey Gin

.5 lemon juice

.5 simple syrup

1oz water

Shake, serve over ice

HOT EARL GREY PUNCH 32 oz Corgi Spirits Earl Grey Gin 32 oz fresh orange juice 16 oz fresh lemon juice 16 oz honey syrup (1 parts honey : 1 part water) 32 oz water Cinnamon sticks, cloves, and lemon slices for garnish Combine all ingredients in a crock pot and simmer on low. Serve in a mug with a lemon slice, cinnamon stick, and cloves to garnish.

HOT EARL GREY PUNCH

32 oz Corgi Spirits Earl Grey Gin

32 oz fresh orange juice

16 oz fresh lemon juice

16 oz honey syrup (1 parts honey : 1 part water)

32 oz water

Cinnamon sticks, cloves, and lemon slices for garnish

Combine all ingredients in a crock pot and simmer on low. Serve in a mug with a lemon slice, cinnamon stick, and cloves to garnish.

 
 

Pembroke Gin Cocktails

CLASSIC MARTINI 2.5oz Corgi Spirits Pembroke Gin 0.5oz dry vermouth Lemon twist or olives for garnish Fill a mixing glass with ice, add gin and vermouth. Stir until well chilled. Strain into a chilled cocktail glass. Add garnish.

CLASSIC MARTINI

2.5oz Corgi Spirits Pembroke Gin

0.5oz dry vermouth

Lemon twist or olives for garnish

Fill a mixing glass with ice, add gin and vermouth. Stir until well chilled. Strain into a chilled cocktail glass. Add garnish.

THE LAST WORD 0.75oz Corgi Spirits Pembroke Gin 0.75 Green Chartreuse 0.75 Maraschino liqueur 0.75oz fresh lime juice Cherry for garnish Fill a shaker with ice, add gin, liqueurs, lime juice and shake vigorously. Strain into a chilled cocktail glass. Add garnish.

THE LAST WORD

0.75oz Corgi Spirits Pembroke Gin

0.75 Green Chartreuse

0.75 Maraschino liqueur

0.75oz fresh lime juice

Cherry for garnish

Fill a shaker with ice, add gin, liqueurs, lime juice and shake vigorously. Strain into a chilled cocktail glass. Add garnish.

GIN & TONIC 2oz Corgi Spirits Pembroke Gin 1 - 200mL bottle Fever Tree tonic water Lemon for garnish Fill a Collins glass with ice, add gin and stir to chill thoroughly. Pour tonic water into glass while gently stirring to combine. Add garnish.

GIN & TONIC

2oz Corgi Spirits Pembroke Gin

1 - 200mL bottle Fever Tree tonic water

Lemon for garnish

Fill a Collins glass with ice, add gin and stir to chill thoroughly. Pour tonic water into glass while gently stirring to combine. Add garnish.

FRENCH 75 1oz Corgi Spirits Pembroke Gin 0.5oz fresh lemon juice 0.5oz simple syrup (1 part sugar : 1 part water) Sparkling wine Lemon twist for garnish Fill a shaker with ice, add gin, lemon juice, syrup and shake vigorously. Strain into a chilled champagne glass and top with sparkling wine. Add lemon twist.

FRENCH 75

1oz Corgi Spirits Pembroke Gin

0.5oz fresh lemon juice

0.5oz simple syrup (1 part sugar : 1 part water)

Sparkling wine

Lemon twist for garnish

Fill a shaker with ice, add gin, lemon juice, syrup and shake vigorously. Strain into a chilled champagne glass and top with sparkling wine. Add lemon twist.

TOM COLLINS 1.5oz Corgi Spirits Pembroke Gin 0.75oz fresh lemon juice 0.75oz simple syrup (1 part sugar : 1 part water) Club soda Lemon wheel for garnish Fill a shaker with ice, add gin, lemon juice, syrup and shake vigorously. Strain into a Collins glass over fresh ice and top with club soda. Garnish with lemon wheel.

TOM COLLINS

1.5oz Corgi Spirits Pembroke Gin

0.75oz fresh lemon juice

0.75oz simple syrup (1 part sugar : 1 part water)

Club soda

Lemon wheel for garnish

Fill a shaker with ice, add gin, lemon juice, syrup and shake vigorously. Strain into a Collins glass over fresh ice and top with club soda. Garnish with lemon wheel.

AVIATION 1.5oz Corgi Spirits Pembroke Gin 0.5oz fresh lemon juice 0.75oz Maraschino liqueur 0.25oz Creme de Violette Cherry for garnish Fill a shaker with ice, add all ingredients and shake vigorously. Strain into a chilled cocktail glass and garnish with a cherry.

AVIATION

1.5oz Corgi Spirits Pembroke Gin

0.5oz fresh lemon juice

0.75oz Maraschino liqueur

0.25oz Creme de Violette

Cherry for garnish

Fill a shaker with ice, add all ingredients and shake vigorously. Strain into a chilled cocktail glass and garnish with a cherry.

PEP IN YOUR STEP 2oz Corgi Spirits Pembroke Gin 0.5oz fresh lemon juice 0.75oz pink peppercorn syrup (see below) 1 egg white Cracked black pepper for garnish Add all ingredients to shaker and shake vigorously. Open shaker, add ice and shake again until well chilled. Strain into a chilled cocktail glass and garnish with cracked black pepper on top. To make pink peppercorn syrup, combine 1 cup water with 1 cup sugar and 4 tbs crushed pink peppercorns in a saucepan and bring to a boil. Remove from heat and allow to steep until cool. Strain and reserve syrup.

PEP IN YOUR STEP

2oz Corgi Spirits Pembroke Gin

0.5oz fresh lemon juice

0.75oz pink peppercorn syrup (see below)

1 egg white

Cracked black pepper for garnish

Add all ingredients to shaker and shake vigorously. Open shaker, add ice and shake again until well chilled. Strain into a chilled cocktail glass and garnish with cracked black pepper on top.

To make pink peppercorn syrup, combine 1 cup water with 1 cup sugar and 4 tbs crushed pink peppercorns in a saucepan and bring to a boil. Remove from heat and allow to steep until cool. Strain and reserve syrup.

GIN-GIN MULE 1.5oz Corgi Spirits Pembroke Gin 0.75oz fresh lime juice 1oz simple syrup (1 part sugar : 1 part water) 8 mint leaves Ginger beer (Fever Tree preferred) Lime wheel and mint sprig for garnish In a cocktail shaker, muddle mint leaves, add ice, gin, lime juice, syrup and shake vigorously. Strain into a copper mug over fresh ice, top with ginger beer and garnish with lime wheel and mint sprig. Recipe from Audrey Saunders

GIN-GIN MULE

1.5oz Corgi Spirits Pembroke Gin

0.75oz fresh lime juice

1oz simple syrup (1 part sugar : 1 part water)

8 mint leaves

Ginger beer (Fever Tree preferred)

Lime wheel and mint sprig for garnish

In a cocktail shaker, muddle mint leaves, add ice, gin, lime juice, syrup and shake vigorously. Strain into a copper mug over fresh ice, top with ginger beer and garnish with lime wheel and mint sprig.

Recipe from Audrey Saunders

THYME FOR CIDER 1.5oz Corgi Spirits Pembroke Gin 3oz fresh apple cider 0.25oz ginger simple syrup (see below) 3 thyme sprigs Thyme sprig for garnish Fill a shaker with ice add all ingredients and shake vigorously. Strain into a rocks glass over fresh ice and garnish with a thyme sprig. To make ginger syrup, combine 1 cup water with 1 cup sugar and 1 large knob of ginger, finely diced, in a saucepan and bring to a boil. Remove from heat and allow to steep until cool. Strain and reserve syrup.

THYME FOR CIDER

1.5oz Corgi Spirits Pembroke Gin

3oz fresh apple cider

0.25oz ginger simple syrup (see below)

3 thyme sprigs

Thyme sprig for garnish

Fill a shaker with ice add all ingredients and shake vigorously. Strain into a rocks glass over fresh ice and garnish with a thyme sprig.

To make ginger syrup, combine 1 cup water with 1 cup sugar and 1 large knob of ginger, finely diced, in a saucepan and bring to a boil. Remove from heat and allow to steep until cool. Strain and reserve syrup.

ROSE & ELDER 1.5oz Corgi Spirits Pembroke Gin 0.75oz fresh lemon juice 0.5oz elderflower liqueur 0.25oz simple syrup 1 egg white Rose water, in a spray bottle Fill a shaker with ice add all ingredients except rose water and shake vigorously. Spray the inside of a chilled cocktail glass with rose water and strain cocktail into glass. Spray top of cocktail with rose water.

ROSE & ELDER

1.5oz Corgi Spirits Pembroke Gin

0.75oz fresh lemon juice

0.5oz elderflower liqueur

0.25oz simple syrup

1 egg white

Rose water, in a spray bottle

Fill a shaker with ice add all ingredients except rose water and shake vigorously. Spray the inside of a chilled cocktail glass with rose water and strain cocktail into glass. Spray top of cocktail with rose water.

NEGRONI 1oz Corgi Spirits Pembroke Gin 1oz Campari 1oz sweet vermouth Orange peel for garnish Fill a mixing glass with ice, add all ingredients and stir thoroughly until well chilled. Strain over one large ice cube in a rocks glass. Garnish with an orange peel, expressing the oils over the top of the drink.

NEGRONI

1oz Corgi Spirits Pembroke Gin

1oz Campari

1oz sweet vermouth

Orange peel for garnish

Fill a mixing glass with ice, add all ingredients and stir thoroughly until well chilled. Strain over one large ice cube in a rocks glass. Garnish with an orange peel, expressing the oils over the top of the drink.

GIMLET 0.75oz lime juice 0.75oz simple syrup 2oz Corgi Spirits Pembroke Gin Shake, Double Strain

GIMLET

0.75oz lime juice

0.75oz simple syrup

2oz Corgi Spirits Pembroke Gin

Shake, Double Strain

BLOODY MARY 2oz Garden Party or Corgi Spirits Pembroke Gin 3oz Bloody Mary Mix (see below) Build in shaker with ice, ROLL DO NOT SHAKE, pour into glass BLOODY MARY MIX - Yields 1 quart 16oz tomato juice 2oz lemon juice 2oz lime juice 0.75 worchestershire sauce 0.75 smoked chipotle hot sauce 1.25oz horseradish salt and pepper to taste

BLOODY MARY

2oz Garden Party or Corgi Spirits Pembroke Gin

3oz Bloody Mary Mix (see below)

Build in shaker with ice, ROLL DO NOT SHAKE, pour into glass

BLOODY MARY MIX - Yields 1 quart

16oz tomato juice

2oz lemon juice

2oz lime juice

0.75 worchestershire sauce

0.75 smoked chipotle hot sauce

1.25oz horseradish

salt and pepper to taste



RAMOS GIN FIZZ 2oz Corgi Spirits Pembroke 1 dash orange blossom water 0.5oz 1/2 & 1/2 0.5oz lemon juice 0.5oz lime juice 0.5oz simple syrup 1 egg white 1oz seltzer water In a shaker combine all ingredients excluding the seltzer. Vigorously dry shake (no ice) for 30 seconds. Add ice and vigorously shake for 30 more seconds. Strain cocktail into glass and slowly pour the seltzer water into the mixing glass to release the remaining froth. Gently ease the seltzer water/froth mixture onto the top of the drink and serve.

RAMOS GIN FIZZ

2oz Corgi Spirits Pembroke

1 dash orange blossom water

0.5oz 1/2 & 1/2

0.5oz lemon juice

0.5oz lime juice

0.5oz simple syrup

1 egg white

1oz seltzer water

In a shaker combine all ingredients excluding the seltzer. Vigorously dry shake (no ice) for 30 seconds. Add ice and vigorously shake for 30 more seconds. Strain cocktail into glass and slowly pour the seltzer water into the mixing glass to release the remaining froth. Gently ease the seltzer water/froth mixture onto the top of the drink and serve.

 

Saddlecoat Vodka Cocktails

PORT & ELDER 2.0oz Corgi Spirits Saddlecoat Vodka 1oz port wine 0.5oz elderflower liqueur Fill a mixing glass with ice, add all ingredients and stir until extremely well chilled. Strain into a chilled cocktail glass.

PORT & ELDER

2.0oz Corgi Spirits Saddlecoat Vodka

1oz port wine

0.5oz elderflower liqueur

Fill a mixing glass with ice, add all ingredients and stir until extremely well chilled. Strain into a chilled cocktail glass.

AUTUMN PAWS 2oz Corgi Spirits Saddlecoat Vodka 0.5oz fresh lemon juice 0.75oz maple syrup 1.5oz fresh apple cider 2 dashes Angostura bitters Apple slice for garnish In a cocktail shaker with ice, add all ingredients and shake vigorously. Strain into a rocks glass over fresh ice and garnish with an apple slice.

AUTUMN PAWS

2oz Corgi Spirits Saddlecoat Vodka

0.5oz fresh lemon juice

0.75oz maple syrup

1.5oz fresh apple cider

2 dashes Angostura bitters

Apple slice for garnish

In a cocktail shaker with ice, add all ingredients and shake vigorously. Strain into a rocks glass over fresh ice and garnish with an apple slice.

MOSCOW MULE 1.5oz Corgi Spirits Saddlecoat Vodka 0.25oz fresh lime juice Ginger beer (Fever Tree preferred) Lime wheel for garnish In a cocktail shaker, add ice, vodka, lime juice and shake vigorously. Strain into a copper mug over fresh ice, top with ginger beer and garnish with a lime wheel.

MOSCOW MULE

1.5oz Corgi Spirits Saddlecoat Vodka

0.25oz fresh lime juice

Ginger beer (Fever Tree preferred)

Lime wheel for garnish

In a cocktail shaker, add ice, vodka, lime juice and shake vigorously. Strain into a copper mug over fresh ice, top with ginger beer and garnish with a lime wheel.